Dairy-Free + Vegan Pumpkin Blondies

The perfect fall treat.

Ingredients

• 1 egg or flax egg

• 3/4 cup pumpkin purée

• 1/2 cup of almond butter

• 1/2 cup of maple syrup

• 1 tsp of vanilla extract

• 1 & 1/4 cup of almond flour

• 1/2 tsp pumpkin pie spice

• Pinch of sea salt

• Enjoy life chocolate chunks

Instructions

Whisk all the wet ingredients together and then mix in the dry. Pour into lines square baking try. I topped with more chocolate chucks and sea salt. 😋 Bake at 350° for about 30 minutes.